DollopWhat to make with black-eyed peas: 9 easy dinners
Every dinner here is built on black-eyed peas, easiest first. The quickest is Black-eyed peas with Swiss chard and lemon (louvi), on the table in 25 minutes, and the cheapest is Baião de dois (Brazilian rice and beans with cheese) at $1.46 a serving. Five of them are simple enough for a first try.
Black-eyed peas with Swiss chard and lemon (louvi)
$1.55 a serving
25 min
Black-eyed pea tacos with collard slaw
$1.62 a serving
30 min
Coconut black-eyed pea curry
$2.34 a serving
30 min
Hoppin’ John (black-eyed peas and rice)
$1.96 a serving
40 min
Black-eyed pea soup with collard greens
$1.80 a serving
50 min
Akara (black-eyed pea fritters) with pepper sauce
$1.49 a serving
40 min
Baião de dois (Brazilian rice and beans with cheese)
$1.46 a serving
40 min
Black-eyed peas and collard greens over grits
$1.64 a serving
40 min
Sheet pan Cajun black-eyed peas and okra over rice
$2.32 a serving
45 min
Costs are estimates for one serving at typical US grocery prices, counting only what each recipe uses.
Dinners from what you already have
Dollop looks at what’s in your fridge and cupboards, plans a week of dinners around it, and writes a grocery list with only what you still need.